Filipino Wine Pairing on April

There has always been a disconnect with wine and Filipino food. A lot of people have a misconception that since the Philippines did not naturally planted grapes, the food will not pair well with wine.

Wine lovers and foodies from Manila, Pampanga, and neigboring provinces and areas of Subic, Bulacan and Tarlac will be able to experience a different take on Filipino food by pairing wine and Filipino dishes at Yats Restaurant in Mimosa Leisure Estate, Clark, Pampanga will be offering a 4-course wine dinner on April 21, 2018 Saturday from 6:30 to 9 PM.

Filipino Food and Fine Wine Pairing

Chicken Thigh Caldereta with Parsnip Mash
paired with
Ch. Bellevue Bergerac Rose

Lechon Balamban with Corn Rice Pilau and Spicy Liver Sauce
paired with
Sentio, Prosecco NV

Lengua Estofada with Mushrooms and Fried Plantains
paired with
Sources de la Marine, Costieres de Nimes

Beef Steak Tagalog with Rosti Potato and Onion Rings
paired with
Wabmer Spatburgunder, Baden

Attire is smart casual.

We are only allowing a very limited number of people for this event so
tickets would have to be paid in advance. Tickets are priced at 1200 per person. You may reserve slots by contacting 0905 338 3856 or 0977 837 9012 and look for Odie.

YATS was built in 2000 to serve the investment community arriving in Clark Freeport with foreign investments to develop Clark into one of the greatest cities in the Philippines. These business executives were used to the customary business entertainment and power lunches. Clark had nothing to offer other than the odd coffee shop and bar inside the hotels, obviously not of adequate business-class standards.

YATS Restaurant continued to grow and mature into a world-class fine-dining restaurant. Then in 2010, this restaurant in Clark earned another feather on its hat. The fabulous 2600-line wine list of this restaurant in Pampanga was finally recognized by an international wine magazine which accorded it the coveted Best of Awards of Excellence, an honor enjoyed by less 850 restaurants around the world for their extraordinary wine lists. YATS Restaurant was the first and only restaurant in the Philippines to be recognized. Since then, YATS Restaurant has been given this award every year.

Ranked as the top restaurant in Pampanga, Yats Restaurant and Wine Lounge not only offers good food, excellent wine selection and attentive service, it is also one of the restaurants in Pampanga that is great for group dinners, business entertaining and celebrating birthdays and anniversaries also. Semi-private and private rooms are available for groups of 5 to 50 here in this fine dining restaurant in Clark. No wonder business travelers frequently hold business dinners as well as sales and corporate meetings in this famous restaurant in Clark Philippines.
Getting to Clark from Manila is about 90 minutes and the journey is entirely on smooth expressways, no city driving to deal with.

RESERVATIONS AND INQUIRIES

Please click here to contact Yats Restaurant for inquiries or reservations.

Yats Restaurant and Wine Lounge
Mimosa Drive past Quest Hotel,
Mimosa Leisure Estate, Clark field,
Clark Freeport Zone, Pampanga, Philippines 2023

Tel: (045) 599-5600
Mobile/SMS: 0977 837 9012
From Manila: (632) 633-1566