Chenin blanc is arguably the most versatile of all wine grape varieties.
June 15, 2011
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Chenin blanc is arguably the most versatile of all wine grape varieties. Crisp, dry table wines, light sparkling wines, long-lived, unctuous, nectar-like dessert wines, and even brandy are all produced in various areas of the wine world, all of chenin blanc.
It might even be said that chenin blanc is France’s most successful export variety, if only considering the vine rather than the wine. Although the native region for chenin is the Loire Valley (where the grape is often called Pineau de la Loire), there is less planted in all of France than in most wine-producing countries of the New World. It is planted as Pinot Blanco in Brazil, Chile, Mexico, and Argentina, where there are over 10,000 acres of chenin blanc. Nearly a third of vines in South Africa are chenin blanc, where it is also called Steen. In California, it is the third most widely planted white wine grape. Australia has close to 1,500 acres and New Zealand 500.
Resistance to many diseases, vine vigor, and the tendency to early bud break and late ripening suits chenin blanc to grow in climates too warm for many vinifera types. The vine grows well in many soil types and can be very vigorous in either sandy loam or clay loam. Production is fairly consistent at from five to eight tons per acre. At three or four years old, the vines tend to overproduce and may set crops too large to fully ripen in the coolest areas. Chenin blanc grapes are susceptible to both bunch rot and sun burn.
In spite of its wide plantings and potential flavor palates, most chenin blanc is made into serviceable, but generally bland wine. A general tendency to over-irrigate and overcrop further reduce most Chenin Blanc to the forgettable. Careful viticultural practices easily overcome chenin blanc’s weaknesses and can result in excellent wine.
Nearly all the truly memorable Chenin Blancs are French, from Saumur and Savennières (dry), Anjou and Vouvray (off-dry), Coteaux du Layon and Quarts de Chaume (dessert), and Crémant de Loire (sparkling). No matter the style, a certain floral, honeyed character, along with zesty acidity are the sensory trademarks of well-made Chenin Blanc. When conditions are right, Botrytis cinerea adds additional complexity and intensity.
Chenin Blanc Smell and/or Flavor Elements | |
Varietal Aromas/Flavors: | Processing Bouquets/Flavors: |
Floral: honey, honeysuckle | . |
Fruity: quince, melon, esp. Honeydew, cantaloupe | Wood: vanilla, sweet wood, oak (not usually) |
Aggressive: iodine, “gym socks” | Mineral: flint, smoke |
Herbal: grass, hay | . |
The nominees for Best Supporting Appellation in California Chenin Blanc are: Clarksburg (Yolo County) and Monterey County.
Source: http://www.winepros.org/wine101/grape_profiles/chenin.htm
Although wines are widely available in most Asian countries, especially in Hong Kong which has eliminated import tariff on wines altogether, the availability of fine vintage wines is still very scarce. Most wine merchants offer big names, young vintages and cheaper wines for everyday consumption. Wine lovers and connoisseurs looking for something special often travel to Clark Pampanga Philippines to do their shopping at this Wine Shop in Manila.
At Yats Wine Cellars we believe that a little bit of knowledge in wine goes a long way to developing expectations in the wines we choose to buy or drink. Without expectation, it is difficult to really enjoy wine to its fullest. With this in mind, efforts are made by Yats Wine Cellars to make it as easy and enjoyable as possible for our clients to learn more about wine.
Birthday wine gifts is one of the most popular birthday gifts to give someone living in the Philippines. Fine Vintage wine from Yats Wine Cellars is a sure winner and it does not have to cost a great deal to send someone a bottle in Philippines
To avail of wine catering service of Yats Wine Cellars, just contact this wine supplier in Manila or Angeles Clark Philippines for a meeting to design a theme for the event. The venue for a wine event can be in the privacy of a home, the convenience of an office in Manila for example or in a clubhouse of a subdivision. Wine glasses and accessories necessary for wine service are included in the wine catering service. Moreover, interesting wine notes accompany the wine to help participants enjoy the event even more by learning a little bit about wine while enjoying the party. A wine steward will be present to serve the wine.
There is also an exciting collection of white wine from Burgundy at this wine shop in Clark Pampanga such as Meursault, Chablis, Chassagne Montrachet, Puligny Montrachet, Corton-Charlemagne and St. Aubin. Red wines from Burgundy, Bordeaux and Rhone are also available with a good depth of back vintages too. Visitors buy wine in Manila and Pampanga should not miss stopping at this wine shop for a few bottles of fine vintage wines to bring home.
http://www.ClarkWineCenter.com
Getting to this wine shop in Pampanga Angeles City Clark Freeport Zone Philippines from Manila
Getting to the Clark Wine Center wine shop from Manila is quite simple: after entering Clark Freeport from Dau and Angeles City, proceed straight along the main highway M A Roxas. Clark Wine Center is the stand-along white building on the right, at the corner A Bonifacio Ave. From the Clark International Airport DMIA, ask the taxi to drive towards the entrance of Clark going to Angeles City. From Mimosa, just proceed towards the exit of Clark and this wine shop is on the opposite side of the main road M A Roxas.
Clark Wine Center
Bldg 6460 Clark Observatory Building
Manuel A. Roxas Highway corner A Bonifacio Ave,
Angeles Clark Freeport Zone, Pampanga 2023
0922-870-5173 0917-826-8790 (ask for Ana Fe)
YATS Wine Cellars
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 ask for Rea or Chay
Best place to buy wine in Clark Pampanga outside Manila near Subic and Angeles City Philippines is Clark Wine Center.
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