But serious winemakers largely ignored Bonarda, in order to concentrate on Malbec and Torrontés
May 21, 2011
The Mysterious Travels of the Bonarda Grape
Argentina’s second most planted grape variety is a bit of a mystery. Bonarda, which may be the same as a Californian grape called Charbono, is believed to have slipped into the country during the 19th century, brought here by immigrants from northern Italy. In Piedmont, home of Barolo and Barbaresco, there are three different grapes of this name and no-one really knows which one travelled to the Argentine. The most likely contenders are either Bonarda Piemontese or Bonarda Novarese, known as Uva Rara, or “the rare grape”, which is appropriate since Bonarda has pretty well disappeared in Italy.
Today there are 46,000 acres of Bonarda in Argentina, of which 38,000 are in Mendoza with most of the rest in San Juan. A generation ago it was the country’s number one grape, not that people knew, since its name was rarely if ever mentioned on the label. The majority of Bonarda was blended away into anonymous jug wine to quench the country’s considerable thirst. In 1970 the average Argentine drank a third of a bottle of wine a day.
The Workhorse Grape of Argentina
This workhorse grape was popular with growers because it could provide big yields if you gave it enough water, and yet still be able to add color and a little fruit to low-grade varieties like Criolla. But serious winemakers largely ignored Bonarda, in order to concentrate on Malbec and Torrontés. Some did persevere however, and today the variety is beginning to gain some wider recognition. And maybe to their surprise, Argentine producers have actually had quite a lot of success with it abroad, partly because it can be really good value.
Easy-going Fruit Flavors
The truth is this late-ripening variety always had potential, it just needs to be treated with a little respect in the vineyard and picked at a reasonable yield. Bonarda can make wines with plenty of easy-going charm that tend to be lighter-bodied than Malbec, but full of fruit, with flavors of cherries and plums and with light tannins and moderate acidity.
A Bonita Bonarda Bonanza!
Some producers are using old vine Bonarda and ageing it in oak. Such wines have much more concentrated fruit with flavors of figs and raisins, and can be quite full-bodied and tannic with the sort of deep, inky color of Malbec. Others are going in the opposite direction, and using Bonarda to produce fresh, juicy Rosé, while some are blending it with other varities, though not usually Malbec.
Source: http://www.therealargentina.com/bonarda-wine-argentinas-best-kept-red-wine-secret
Although wines are widely available in most Asian countries, especially in Hong Kong which has eliminated import tariff on wines altogether, the availability of fine vintage wines is still very scarce. Most wine merchants offer big names, young vintages and cheaper wines for everyday consumption. Wine lovers and connoisseurs looking for something special often travel to Clark Pampanga Philippines to do their shopping at this Wine Shop in Manila.
At Yats Wine Cellars we believe that a little bit of knowledge in wine goes a long way to developing expectations in the wines we choose to buy or drink. Without expectation, it is difficult to really enjoy wine to its fullest. With this in mind, efforts are made by Yats Wine Cellars to make it as easy and enjoyable as possible for our clients to learn more about wine.
Birthday wine gifts is one of the most popular birthday gifts to give someone living in the Philippines. Fine Vintage wine from Yats Wine Cellars is a sure winner and it does not have to cost a great deal to send someone a bottle in Philippines
To avail of wine catering service of Yats Wine Cellars, just contact this wine supplier in Manila or Angeles Clark Philippines for a meeting to design a theme for the event. The venue for a wine event can be in the privacy of a home, the convenience of an office in Manila for example or in a clubhouse of a subdivision. Wine glasses and accessories necessary for wine service are included in the wine catering service. Moreover, interesting wine notes accompany the wine to help participants enjoy the event even more by learning a little bit about wine while enjoying the party. A wine steward will be present to serve the wine.
There is also an exciting collection of white wine from Burgundy at this wine shop in Clark Pampanga such as Meursault, Chablis, Chassagne Montrachet, Puligny Montrachet, Corton-Charlemagne and St. Aubin. Red wines from Burgundy, Bordeaux and Rhone are also available with a good depth of back vintages too. Visitors buy wine in Manila and Pampanga should not miss stopping at this wine shop for a few bottles of fine vintage wines to bring home.
http://www.ClarkWineCenter.com
Getting to this wine shop in Pampanga Angeles City Clark Freeport Zone Philippines from Manila
Getting to the Clark Wine Center wine shop from Manila is quite simple: after entering Clark Freeport from Dau and Angeles City, proceed straight along the main highway M A Roxas. Clark Wine Center is the stand-along white building on the right, at the corner A Bonifacio Ave. From the Clark International Airport DMIA, ask the taxi to drive towards the entrance of Clark going to Angeles City. From Mimosa, just proceed towards the exit of Clark and this wine shop is on the opposite side of the main road M A Roxas.
Clark Wine Center
Bldg 6460 Clark Observatory Building
Manuel A. Roxas Highway corner A Bonifacio Ave,
Angeles Clark Freeport Zone, Pampanga 2023
0922-870-5173 0917-826-8790 (ask for Ana Fe)
YATS Wine Cellars
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 ask for Rea or Chay
Best place to buy wine in Clark Pampanga outside Manila near Subic and Angeles City Philippines is Clark Wine Center.
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